
Food Styling HOSF 9555
Our Food Styling course explores the skill involved in presenting food for both traditional and new media, which is indispensable in the modern food workplace. Develop a critical knowledge of the industry, workflow, and fundamental techniques.
Prerequisites
You must have completed our HOSF 9088 Culinary Arts 1 course or our HOSF 9473 Culinary Arts 1 (Online) course or our HOSF 9134 Baking Arts course or our HOSF 9461 Baking Arts (Online) course. You must have also completed our PHOT 9037 Digital Photography 1: Fundamentals course. (Approved equivalents are also acceptable.)
Note(s)
Also check out our on-campus course: HOSF 9370 Food Styling
Hours and Fees
Hours
Fee
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.


