Food Styling HOSF 9370
Our Food Styling course explores the skill involved in presenting food for both traditional and new media, which is indispensable in the modern food workplace. Develop a critical knowledge of the industry, workflow, and fundamental techniques.
Prerequisites
You must have completed our HOSF 9088 Culinary Arts 1 course or our HOSF 9473 Culinary Arts 1 (Online) course or our HOSF 9134 Baking Arts course or our HOSF 9461 Baking Arts (Online) course. You must have also completed our PHOT 9037 Digital Photography 1: Fundamentals course. (Approved equivalents are also acceptable.)
Note(s)
Be sure to read our Food Handling in Culinary Labs policy before you register.
Also check out our online course: HOSF 9555 Food Styling (Online)
Hours and Fees
Hours
24
Fee
$803.41, includes food used in class
Upcoming Sections
7 Nov 2026 – 28 Nov 2026
Date(s):
–
Day(s):
Sa
Time:
9:30 a.m. – 4:30 p.m.
Location(s):
Hours:
24
Fee:
$803.41, includes food used in class
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.