Wines 1 HOST 9008
On Campus
Our Wines 1 course introduces you to all aspects of wine while focusing on sensory evaluation concepts. Each week, take part in a discussion about the general history and geography of a different country or region of the world as well as that area's main appellations and grape varietals. Learn about the general characteristics and styles of wine from each region then practice applying sensory evaluation techniques as you taste samples.
Prerequisites
You must be at least 19 years of age.
Hours and Fees
Hours
36
Fee
$405.21, includes materials used in class
Upcoming Sections
25 Jan 2027 – 19 Apr 2027
Delivery Method:
On Campus
Delivery Method:
On Campus
Date(s):
–
Day(s):
M
Time:
6:30 – 9:30 p.m.
Location(s):
SJD (Room TBA)
Hours:
36
Fee:
$405.21, includes materials used in class
26 Jan 2027 – 20 Apr 2027
Delivery Method:
On Campus
Delivery Method:
On Campus
Date(s):
–
Day(s):
Tu
Time:
6:30 – 9:30 p.m.
Location(s):
SJD (Room TBA)
Hours:
36
Fee:
$405.21, includes materials used in class
CRN Note:
There will be no class Tuesday, March 2, 2027.
27 Jan 2027 – 21 Apr 2027
Delivery Method:
On Campus
Delivery Method:
On Campus
Date(s):
–
Day(s):
W
Time:
6:30 – 9:30 p.m.
Location(s):
SJD (Room TBA)
Hours:
36
Fee:
$405.21, includes materials used in class
CRN Note:
There will be no class, Wednesday, March 3, 2027.
Past Sections
21 Sep 2026 – 14 Dec 2026
Delivery Method:
On Campus
Delivery Method:
On Campus
Date(s):
–
Day(s):
M
Time:
6:30 – 9:30 p.m.
Location(s):
SJD (Room 311A)
Hours:
36
Fee:
$405.21, includes materials used in class
CRN is Closed
- Contact Information
- Contact Department:
- HC
- Email:
- cehospitality@georgebrown.ca
- Phone:
- 416-415-5000, ext. 2517
- Office Location(s):
- St. James Campus, 300 Adelaide St. E., Building B (SJB), Room 334
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.